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Creamy Tuscan Chicken Pasta

creamy chicken pasta penne spinach sun dried tomatoes parmesan white sauce easy 30 mins

Ingredients

2 Tbsp olive oil

3 tbsp unsalted butter

1 lb boneless skinless chicken breast

1 onion

3 garlic cloves

3 cups baby spinach

4 oz sun-dried tomatoes in oil drained

2 cups heavy cream's

1 c Parmesan cheese

1/2 lb penne pasta

Salt and pepper to taste

Directions

Step 1)Season the chicken

Step 2)Fill a large cast-iron skillet with the olive oil and cook both sides of the seasoned tenders over medium-high heat

Step 3)Add 1 onion (diced) when chicken is almost cooked

Step 4)Chop the chicken and set aside

Step 5)Set them aside to cool

Step 6)

Step 7)Sauté the butter minced garlic sun-dried tomatoes and spinach over medium heat

Step 8)Once the spinach has wilted add the cream and let it come to a simmer

Step 9)Remove from heat and add the salt, pepper and grated Parmesan cheese

Step 10)Add chicken and pasta in the sauce with just a slash of pasta water

Step 11)Give it a quick stir and serve.